Monday, September 15, 2014

Brunch at Frisky Goat, TTDI

am back in Malaysia! Finally returned to Malaysia after freezing myself for almost a year in UK. Glad to be back at home and glad to have my girlfriends a call away <3 

Catch up is best done over a meal! Had brunch at Frisky Goat on my first weekend back with Chen and the Eng sisters šŸ˜

We started off with out forever love, pain au chocolat 

got persuaded by the lady who attended us to have more pastries. Very good recommendation! šŸ˜ we are happy with our "starters" and even happier when the main course came! 

This was mine and Eng Jie jie's. Big love to Frisky Goat because they use yummy Belgian waffle for their Egg Benedict. šŸ˜
And perfectly poached egg. Happiness. 
Eng mei mei's egg royale 

Chen Bao's baked egg

Would definitely go back again! Especially for their waffles and their friendly staff šŸ˜

Frisky Goat Bakery Cafe
No72, Jalan Burhanuddin Helmmi
Taman Tun Dr Ismail
56000 Kuala Lumpur

Business Hours:
Tuesday to Sunday 8am-10.30pm
Closed on Modays
(Kitchen is closed from 3pm-6pm)

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